Registration for this event will close on July 23, 2025 @ 6:00pm.
There are 40 seats remaining.
Program Description
Event Details
Take a guided foraging walk at the library and nearby trails with foraging expert Heather Flournoy. Learn about the abundant food sources that grow wild right under our feet, along with the history and medicinal uses of local plant life.
This group is meeting at the library for a brief presentation before heading outdoors to scope out the food landscape!